Lanzarote won three awards in the fourth edition of the regional competition Qué Bueno Canarias Heineken.
The award ceremony was held at the Hotel Europe Villa Cortés in Tenerife last month with Lanzarote taking three out of a possible thirteen awards in the Best of the Canaries categories.
Germán Blanco from La Tegala in Mácher was awarded the Best Chef in the Canaries
The Princesa Yaiza Hotel in Playa Blanca was awarded Best Hotel Gastronomy
Mikel Otaegui from Restaurant Naia in Arrecife won the Chef Revelation in the Canaries
The Cabildo congratulated the read more »